Nutrition · per 100 g

Energy	109 kcal
Fat	1.3 g
Saturated fat	0.32 g
Cholesterol	14.4 mg
Carbs	12.5 g
Sugars	0 g
Added sugars	0 g
Fiber	0.64 g
Protein	12.5 g
Salt	0.26 g
Sodium	103 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.