Nutrition · per 100 g

Energy	352 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	65.9 g
Sugars	65.9 g
Added sugars	65.9 g
Fiber	0 g
Protein	22 g
Salt	0.82 g
Sodium	330 mg
Potassium	176 mg
Calcium	549 mg
Magnesium	275 mg
Zinc	8.2 mg
Vitamin A	1370 µg
Vitamin D	5.5 µg
Vitamin C	0 mg
Vitamin B12	6.6 µg
Folate (B9)	363 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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