Nutrition · per 100 g
| Energy | 520 kcal |
| Fat | 26.8 g |
| Saturated fat | 13.2 g |
| Carbs | 64 g |
| Sugars | 38 g |
| Fiber | 2.8 g |
| Protein | 6.4 g |
| Salt | 0.9 g |
| Sodium | 360 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.