Kürbiskernbrot
Bäckerei Exner · 400 g
Ingredients
wheat flour 54.2% , water 22.9% , pumpkin seed 11.5% , wholemeal rye flour 5.7% , rye flour 2.9% , salt 0.6% , barley flakes 0.6% , oat flakes 0.6% , yeast 0.5% , rye bran 0.3% , whole wheat flour 0.1% , caraway 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.