Petits pains brioches

FARINE 52.4% , eau 23.8% , sucre 11.9% , substances laitieres albumen et jaune d'oeuf liquides 6.0% , leuure 3.0% , sel 1.5% , farine fermentee 0.7% , monoet diglycrerides 0.4% , esters tartriques des monoet diglycerides acetyles 0.2% , stearyl de sodium lactyle 0.1% , carbonate de calcium 0.0% , huile de tournesol 0.0% , E1100 0.0% , acide ascorbique 0.0% , E1101 0.0% , E160a 0.0% , wylanase contient 0.0% , flour 0.0% , water sugar milk ingredients liquid albumen and wolk verst 0.0% , salt fermentes flour hond 0.0% , and diglycerides daten sterrowl-lactate cruci rmylase 0.0%