Ingredients
penne 60.0% , mozzarella 20.0% , pesto 10.0% , sundried tomatoes 5.0% , salt 5.0%
Nutrition · per 100 g
| Energy | 310 kcal |
| Fat | 10.6 g |
| Saturated fat | 3.5 g |
| Trans fat | 0 g |
| Cholesterol | 62 mg |
| Carbs | 43.4 g |
| Sugars | 1.8 g |
| Fiber | 0.9 g |
| Protein | 11.5 g |
| Salt | 0.7 g |
| Sodium | 281 mg |
| Calcium | 80 mg |
| Iron | 3.2 mg |
| Vitamin A | 106.2 µg |
| Vitamin C | 3.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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