Ingredients
water 54.2% , sugar 13.7% , glutinousrice flour 13.7% , red bean 9.3% , corn starch 4.6% , potato starch 2.3% , tapioca 1.2% , E406 0.6% , glucose 0.3% , E262i 0.1% , E325 0.1% , enzyme 0.1%
Nutrition · per 100 g
| Energy | 236 kcal |
| Fat | 0 g |
| Carbs | 54.5 g |
| Sugars | 27.3 g |
| Fiber | 2.7 g |
| Protein | 3.6 g |
| Salt | 0.23 g |
| Sodium | 90.9 mg |
| Calcium | 23.6 mg |
| Iron | 1.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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