Taste the Difference Brown Sourdough Bloomer

fortified british wheat flour 53.3% , water 23.3% , wheat flour 11.7% , rye flour 5.8% , malted wheat flour 2.9% , wheat gluten 1.5% , Kibbled Malted Wheat 0.7% , salt 0.4% , wheat bran 0.2% , rye flour 0.1% , malted barley 0.0% , wheat germ 0.0% , barley malt extract 0.0% , microbial culture 0.0% , Health 0.0%