Nutrition · per 100 g

Energy	142 kcal
Fat	5.1 g
Saturated fat	2.3 g
Trans fat	0 g
Cholesterol	34.9 mg
Carbs	11.9 g
Sugars	1.4 g
Added sugars	0 g
Fiber	0.93 g
Protein	11.4 g
Salt	0.4 g
Sodium	160 mg
Potassium	44.2 mg
Calcium	74.4 mg
Iron	0.4 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.