Nutrition · per 100 g

Energy	96 kcal
Fat	1.9 g
Saturated fat	0.93 g
Trans fat	0 g
Cholesterol	26.7 mg
Carbs	9.3 g
Sugars	0.53 g
Added sugars	0 g
Fiber	0.8 g
Protein	10.7 g
Salt	0.56 g
Sodium	224 mg
Potassium	29.3 mg
Calcium	26.7 mg
Iron	0.19 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.