Nutrition · per 100 g

Energy	300 kcal
Fat	15 g
Saturated fat	10 g
Carbs	48.3 g
Sugars	1.7 g
Fiber	18.3 g
Protein	25 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.