Tarka Daal
Ingredients
water 52.4% , tomato 16.1% , pigeon pea 13.0% , chickpea 9.0% , onion 3.3% , rapeseed oil 2.4% , garlic puree 1.9% , salt 1.5% , ginger 1.2% , coriander leaf 1.0% , cumin 0.8% , turmeric 0.7% , green chili pepper 0.6% , spirit vinegar 0.5% , coriander 0.5% , asafoetida 0.4% , chili pepper 0.4% , cinnamon 0.3% , ginger powder 0.3% , white pepper 0.3% , paprika 0.2% , clove 0.2% , nutmeg 0.2% , cardamom 0.2% , bay leaf 0.2%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.