Nutrition · per 100 g

Energy	10 kcal
Fat	16.7 g
Saturated fat	6.7 g
Carbs	33.3 g
Sugars	13.3 g
Fiber	0 g
Protein	6.7 g
Salt	1 g
Sodium	400 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.