Nutrition · per 100 g

Energy	479 kcal
Fat	25.7 g
Saturated fat	11.5 g
Carbs	54.6 g
Sugars	37.5 g
Fiber	1 g
Protein	5.2 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.