Ingredients

sugar 74.9% , red bean 12.5% , salt 12.5%

Nutrition · per 100 g

Energy	214 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	47.6 g
Sugars	38.1 g
Fiber	4.8 g
Protein	4.8 g
Salt	0.18 g
Sodium	72.1 mg
Calcium	0 mg
Iron	0 mg
Vitamin A	0 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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