Nutrition · per 100 g

Energy	79.6 kcal
Fat	0 g
Carbs	20.4 g
Sugars	18.6 g
Added sugars	10.6 g
Fiber	0.89 g
Protein	0 g
Salt	0 g
Sodium	0 mg
Potassium	61.9 mg
Vitamin C	8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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