Ingredients
wheat flour 47.5% , fresh egg 15.1% , sugar 15.1% , butter 14.0% , fresh cream 7.5% , sourdough 4.3% , yeast 3.9% , sea salt 0.0% , flavouring 0.0% , browning 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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