Ingredients
fortified british wheat flour 50.2% , water 25.3% , rapeseed oil 4.5% , E422 2.0% , wheat gluten 2.0% , E450 2.0% , E500i 2.0% , wheat flour 2.0% , E296 2.0% , E471 2.0% , palm oil 2.0% , calcium proprionate 2.0% , E466 2.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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