Ingredients
British Wheat Flour 53.6% , water 23.2% , yeast 11.6% , semolina 5.8% , wheat gluten 2.9% , demerara sugar 1.5% , salt 0.4% , soya flour 0.4% , spirit vinegar 0.3% , Preservative 0.2% , palm oil 0.1% , palm stearin 0.0% , rapeseed oil 0.0% , Flour treatment agent 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.