Ingredients
wheat flour 56.3% , butter 21.9% , egg 10.9% , sugar 5.1% , starter 2.9% , milk 1.5% , salt 0.7% , yeast 0.7%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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wheat flour 56.3% , butter 21.9% , egg 10.9% , sugar 5.1% , starter 2.9% , milk 1.5% , salt 0.7% , yeast 0.7%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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