Ingredients
confectionary sugar 55.6% , palm oil 22.2% , water 11.1% , tapioca 5.6% , natural chocolate flavouring 2.5% , E414 1.5% , salt 0.3% , E415 0.3% , E330 1.0%
Nutrition · per 100 g
| Energy | 423 kcal |
| Fat | 17.6 g |
| Saturated fat | 8.8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 67 g |
| Sugars | 63.5 g |
| Fiber | 3.5 g |
| Protein | 0 g |
| Salt | 0.53 g |
| Sodium | 212 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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