Witte tarwebollen
Albert Heijn · 4 x
Ingredients
wheat flour 53.8% , water 23.1% , baker's yeast 11.5% , sugar 3.2% , dextrose 3.2% , wheat gluten 2.6% , iodised salt 0.5% , soya flour 0.5% , Emulsifier 0.5% , rapeseed oil 0.5% , Preservative 0.3% , Flour treatment agent 0.1% , malted wheat flour 0.1%
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Nutrition · per 100 g
| Energy | 1055 kJ |
| Energy | 249 kcal |
| Fat | 1.5 g |
| Saturated fat | 0.5 g |
| Carbs | 48 g |
| Sugars | 6.4 g |
| Fiber | 1.7 g |
| Protein | 10 g |
| Salt | 1 g |
| Sodium | 400 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.