Nutrition · per 100 g

Energy	125 kcal
Fat	4.5 g
Saturated fat	2.2 g
Trans fat	0 g
Cholesterol	58 mg
Carbs	0 g
Sugars	0 g
Added sugars	0 g
Fiber	0 g
Protein	21.4 g
Salt	0.16 g
Sodium	62.5 mg
Potassium	321 mg
Iron	3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.