Nutrition · per 100 g

Energy	188 kcal
Fat	11.6 g
Saturated fat	5.4 g
Trans fat	0 g
Cholesterol	62.5 mg
Carbs	0 g
Sugars	0 g
Added sugars	0 g
Fiber	0 g
Protein	21.4 g
Salt	0.12 g
Sodium	49.1 mg
Potassium	312 mg
Calcium	8.9 mg
Iron	1.7 mg
Vitamin D	8930 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.