Nutrition · per 100 g

Energy	271 kcal
Fat	15.3 g
Saturated fat	8.2 g
Trans fat	0 g
Cholesterol	52.9 mg
Carbs	22.4 g
Sugars	1.2 g
Added sugars	0 g
Fiber	1.2 g
Protein	8.2 g
Salt	0.71 g
Sodium	282 mg
Potassium	134 mg
Calcium	16.5 mg
Iron	2.4 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.