Egg Crackers
M & M Bakery
0185049000225
Ingredients
fortified wheat flour 54.5% , enzyme 22.7% , water 11.4% , lard 5.7% , sugar 2.8% , yeast 1.4% , salt 0.6% , egg 0.4% , aniseed 0.2% , E282 0.1% , Colour 0.1%
Nutrition · per 100 g
| Energy | 433 kcal |
| Fat | 13.3 g |
| Saturated fat | 5 g |
| Trans fat | 0 g |
| Cholesterol | 17 mg |
| Carbs | 70 g |
| Sugars | 10 g |
| Fiber | 3.3 g |
| Protein | 13.3 g |
| Salt | 1.2 g |
| Sodium | 474.5 mg |
| Calcium | 0 mg |
| Iron | 4.8 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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