Asian Ginger Vinaigrette
Cookwell & Company
Ingredients
canola oil 54.5% , filtered water 22.7% , red wine vinegar 11.4% , onion 5.7% , ginger 2.8% , soy sauce 1.4% , tomato concentrate 0.7% , celery 0.4% , lemon juice from concentrate 0.2% , sugar 0.1% , salt 0.1%
Nutrition · per 100 g
| Energy | 233 kcal |
| Fat | 20 g |
| Saturated fat | 1.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 6.7 g |
| Sugars | 3.3 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 3.3 g |
| Sodium | 1333 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.