Ingredients
ketchup 50.0% , sugar 25.0% , mustard 12.5% , SMOKE SEASONING 6.3% , worcestershire sauce 3.1% , STEAK SAUCE 1.6% , black pepper 0.8% , sage 0.8%
Nutrition · per 100 g
| Energy | 150 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 36.7 g |
| Sugars | 33.3 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 2.3 g |
| Sodium | 900 mg |
| Calcium | 0 mg |
| Iron | 1.2 mg |
| Vitamin A | 200.1 µg |
| Vitamin C | 12 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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