Nutrition · per 100 g

Energy	356 kcal
Fat	11.1 g
Saturated fat	3.3 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	66.7 g
Sugars	24.4 g
Added sugars	13.3 g
Fiber	26.7 g
Protein	6.7 g
Salt	0.36 g
Sodium	144 mg
Potassium	236 mg
Calcium	68.9 mg
Iron	2.2 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.