Ingredients
All natural water 53.8% , tomato 23.1% , kerala curry spices 11.5% , coconut 5.8% , tamarind 2.9% , onion 1.4% , garlic 0.7% , red bell pepper 0.4% , canola oil 0.2% , E330 0.1% , turmeric 0.0% , ginger 0.0% , mustard seed 0.0%
Nutrition · per 100 g
| Energy | 70 kcal |
| Fat | 2.6 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 10.5 g |
| Sugars | 1.8 g |
| Fiber | 3.5 g |
| Protein | 1.8 g |
| Salt | 0.09 g |
| Sodium | 35 mg |
| Calcium | 35 mg |
| Iron | 1.3 mg |
| Vitamin A | 263.1 µg |
| Vitamin C | 4.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.