Nutrition · per 100 g
| Energy | 475 kcal |
| Fat | 25 g |
| Saturated fat | 15 g |
| Carbs | 57.5 g |
| Sugars | 45 g |
| Fiber | 5 g |
| Protein | 7.5 g |
| Salt | 1.3 g |
| Sodium | 500 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.