Ingredients
green pea pasta 53.6% , cauliflower 23.2% , broccoli 11.6% , Courgette 5.8% , tomato 2.9% , water 1.5% , extra virgin olive oil 0.7% , sunflower oil 0.4% , parmigiano reggiano 0.2% , salt 0.1% , lemon juice 0.0% , garlic 0.0% , parsley 0.0% , black pepper 0.0%
Nutrition · per 100 g
| Energy | 100 kcal |
| Fat | 4.1 g |
| Saturated fat | 0.59 g |
| Carbs | 10.6 g |
| Sugars | 1.2 g |
| Fiber | 1.8 g |
| Protein | 4.7 g |
| Salt | 0.78 g |
| Sodium | 311.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.