Nutrition · per 100 g

Energy	213 kcal
Fat	12.6 g
Saturated fat	8.2 g
Carbs	23.8 g
Sugars	18.6 g
Protein	0.9 g
Salt	0.1 g
Sodium	41 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.