Ingredients
oat base 54.2% , low erucic acid rapeseed oil 22.9% , E340ii 11.5% , E170i 5.7% , E341iii 2.9% , sea salt 0.1% , E341ii 0.1% , E101 0.1% , retinyl acetate 0.1% , vitamins 0.1% , Ergocalciferol 0.1% , vitamin B12 2.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.