Louisiana shrimp and crab boil

salt 52.8% , spice 23.6% , dextrose 11.8% , paprika 5.9% , dehydrated onion 3.0% , dried garlic 1.5% , calories per serving 51545 best by mar 28 2025 shrimp and crab boil 0.7% , stir well and bring to a rolling boil 0.4% , 1 add se food 0.2% , ro to a rolling boil sabfood as indicated below 0.1% , 3 boiling gu crawfish 0.0% , 3m crabs 0.0% , and steam escapes again 0.0% , steam s 8-10 min 0.0% , crabs and crawfish lay af min 0.0% , in an ice cre sp shrimp and crab boil 0.0% , and let stand 12 minutes 0.0% , fish fr 0.0%