Nutrition · per 100 g

Energy	391.3 kcal
Fat	26.1 g
Saturated fat	6.5 g
Carbs	34.8 g
Sugars	21.7 g
Fiber	0 g
Protein	4.3 g
Salt	0.28 g
Sodium	113 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.