Nutrition · per 100 g

Energy	515 kcal
Fat	27 g
Saturated fat	16 g
Carbs	60 g
Sugars	60 g
Fiber	1.8 g
Protein	6 g
Salt	0.47 g
Sodium	187.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.