Nutrition · per 100 g

Energy	1670 kJ
Energy	400 kcal
Fat	5 g
Saturated fat	1.7 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	90 g
Sugars	53.3 g
Added sugars	53.3 g
Fiber	0 g
Protein	0 g
Salt	0.25 g
Sodium	100 mg
Potassium	6.7 mg
Calcium	0 mg
Iron	0 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.