Nutrition · per 100 g

Energy	511.6 kcal
Fat	30.2 g
Saturated fat	27.9 g
Carbs	62.8 g
Sugars	0 g
Fiber	2.3 g
Protein	4.7 g
Salt	0.16 g
Sodium	62.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.