Nutrition · per 100 g

Energy	125 kcal
Fat	8.8 g
Saturated fat	2.5 g
Carbs	2.5 g
Sugars	0 g
Fiber	0 g
Protein	12.5 g
Salt	1.1 g
Sodium	450 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.