Nutrition · per 100 g

Energy	526.3 kcal
Fat	31.6 g
Saturated fat	4.4 g
Carbs	52.6 g
Sugars	5.3 g
Fiber	3.5 g
Protein	7 g
Salt	5 g
Sodium	2000 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.