Nutrition · per 100 g

Energy	518 kcal
Fat	32.1 g
Saturated fat	4.5 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	58.9 g
Sugars	0 g
Added sugars	0 g
Fiber	3.6 g
Protein	5.4 g
Salt	2.2 g
Sodium	893 mg
Potassium	1070 mg
Calcium	0 mg
Iron	0.89 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.