Cuban-style citrus chicken with dark meat chicken & monterey jack cheese
Ingredients
DARK MEAT CHICKEN 52.2% , fortified wheat flour 23.9% , water 12.0% , Monterey Jack 6.0% , red bell pepper 3.0% , palm oil 1.5% , onion 0.7% , cooked seasoned dark meat chicken 0.4% , lime juice 0.2% , CONTAINS LESS THAN 2% OF 0.1% , Modified starch 0.0% , garlic 0.0% , chicken broth base 0.0% , Raising agent 0.0% , spice 0.0% , sugar 0.0% , yeast 0.0% , distilled monoglycerides 0.0% , wheat flour 0.0% , enzyme 0.0% , E412 0.0% , soya oil 0.0% , salt 0.0%
Nutrition · per 100 g
| Energy | 197 kcal |
| Fat | 7.8 g |
| Saturated fat | 3.5 g |
| Trans fat | 0 g |
| Cholesterol | 35 mg |
| Carbs | 21.1 g |
| Sugars | 1.4 g |
| Fiber | 0.7 g |
| Protein | 11.3 g |
| Salt | 1.3 g |
| Sodium | 507 mg |
| Potassium | 155 mg |
| Calcium | 99 mg |
| Iron | 1.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.