Ingredients
wheat flour 54.5% , glucose syrup 22.7% , VEGETABLE OIL SHORTENING 11.4% , sugar 5.7% , honey 2.8% , egg 1.4% , salt 0.2% , soya flour 0.2% , soya lecithin 0.2% , E500ii 0.2% , natural flavouring 0.5%
Nutrition · per 100 g
| Energy | 1860 kJ |
| Energy | 444 kcal |
| Fat | 19.4 g |
| Saturated fat | 8.3 g |
| Trans fat | 0 g |
| Cholesterol | 5.6 mg |
| Carbs | 61.1 g |
| Sugars | 27.8 g |
| Added sugars | 22.2 g |
| Fiber | 0 g |
| Protein | 2.8 g |
| Salt | 0.45 g |
| Sodium | 181 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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