Ingredients
flour 55.0% , sugar 11.3% , soya oil 11.3% , palm oil 11.2% , corn syrup 5.6% , corn starch 2.8% , E500ii 1.4% , salt 0.6% , soya lecithin 0.4% , artificial flavouring 0.4%
Nutrition · per 100 g
| Energy | 452 kcal |
| Fat | 12.9 g |
| Saturated fat | 3.2 g |
| Monounsaturated fat | 3.2 g |
| Polyunsaturated fat | 4.8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 77.4 g |
| Sugars | 22.6 g |
| Fiber | 3.2 g |
| Protein | 6.5 g |
| Salt | 1.3 g |
| Sodium | 516 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 2.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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