Ingredients
flour 53.8% , sugar 5.0% , soya bean 5.0% , palm oil 5.0% , dextrose 5.0% , high fructose corn syrup 5.0% , corn starch 5.0% , salt 5.0% , Raising agent 5.0% , soya lecithin 3.1% , natural and artificial flavouring 1.5% , E160ai 0.8% , E330 0.8%
Nutrition · per 100 g
| Energy | 481 kcal |
| Fat | 18.5 g |
| Saturated fat | 9.3 g |
| Monounsaturated fat | 7.4 g |
| Polyunsaturated fat | 3.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 74.1 g |
| Sugars | 37 g |
| Added sugars | 37 g |
| Fiber | 0 g |
| Protein | 3.7 g |
| Salt | 0.93 g |
| Sodium | 370 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 2.2 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.