Pumpkin pie made with real dickinson pumpkin, cane sugar & real cream, pumpkin pie
Ingredients
pumpkin 54.5% , wheat flour 22.7% , cream 11.4% , cane sugar 5.7% , palm oil 2.8% , egg 1.4% , water 0.7% , Modified starch 0.4% , salt 0.2% , dextrose 0.1% , spice 0.1%
Nutrition · per 100 g
| Energy | 281 kcal |
| Fat | 15.6 g |
| Saturated fat | 8.6 g |
| Monounsaturated fat | 5.5 g |
| Polyunsaturated fat | 1.2 g |
| Trans fat | 0 g |
| Cholesterol | 47 mg |
| Carbs | 31.3 g |
| Sugars | 15.6 g |
| Fiber | 1.6 g |
| Protein | 3.9 g |
| Salt | 0.57 g |
| Sodium | 227 mg |
| Potassium | 117 mg |
| Calcium | 31 mg |
| Iron | 0.86 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.