Five cheese bacon macaroni
Members Mark · 40 oz
Five Cheese Bacon Macaroni
Ingredients
Pasteurized whole milk with vitamin d3 53.1% , cavatappi enriched macaroni product 23.4% , SHARP CHEDDAR CHEESE 11.7% , bacon 5.9% , low moisture part skim mozzarella 2.9% , cheddar 1.5% , whipping cream 0.7% , romano cheese made with cow's milk 0.4% , modified corn starch 0.2% , mascarpone 0.1% , salt 0.0% , parmigiano reggiano 0.0% , NISIN PREPARATION 0.0% , SPICE BLEND 0.0% , beta carotene color 0.0% , E235 0.0%
Nutrition · per 100 g
| Energy | 215 kcal |
| Fat | 11.8 g |
| Saturated fat | 6.7 g |
| Trans fat | 0 g |
| Cholesterol | 35.9 mg |
| Carbs | 15.4 g |
| Sugars | 2.6 g |
| Added sugars | 0 g |
| Fiber | 0.51 g |
| Protein | 10.8 g |
| Salt | 1 g |
| Sodium | 415 mg |
| Potassium | 144 mg |
| Calcium | 237 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.