Nutrition · per 100 g

Energy	236.8 kcal
Fat	13.2 g
Saturated fat	2 g
Carbs	19.7 g
Sugars	0 g
Fiber	1.3 g
Protein	9.2 g
Salt	1.2 g
Sodium	486.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.