Ingredients
BLEND 53.6% , tapioca syrup 23.2% , cane sugar syrup 11.6% , FIG PASTE 5.8% , coconut oil 2.9% , inulin 1.5% , white icing 0.7% , blueberry 0.4% , soy protein isolate 0.2% , E422 0.1% , natural flavouring 0.0% , E500ii 0.0% , sea salt 0.0% , E306 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.